There’s a PDF version of this recipe here. Preheat the oven to 180°C (350°F/Gas 4). […]
quick , slow
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Tofu Shaslik
If it’s easier, there’s a PDF of this recipe here. It’s included as both slow […]
slow
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Roasted squash, crispy lentils, pomegranate and dukkah
Another slow one that needs you to find vegan yoghurt. Pomegranate molasses and dukkah can […]
slow
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Roasted aubergine with peanuts, chilli and lime
Don’t forget to have rice or noodles alongside! Seriously. Rookie error alert!
slow
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Skinny sausage cassoulet
A slow cook… and don’t forget to make the sausages vegan (obviously! 😉 )
medium
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One-pan orecchiette puttanesca
No one writes this one down right first time. Or at least I didn’t. Or […]
medium , slow
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Korean style aubergines with spring onions and sesame rice
Medium to slow to cook, and with a couple of tricky-to-find ingredients, but if you […]
medium , slow
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Roasted carrot, courgette and bulgar, with pistachio and mint
Very middle-eastern feeling. A bit sweet and very yummy.
slow
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Slow roasted peppers, with with chilli, lemon and garlic beans
It’s a slow cook time. The clue was in the name, really, wasn’t it. Note […]
medium
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Red beans with coconut and cashews
It’s officially a medium length to cook but I’ve often found I need to let […]